Organic White Tea
Company advantages
Complete Process System
We believe that organic certified teas and herbs, grown without the use of agrochemicals like pesticides and fertilizers, are generally healthier for the environment, farmers and tea drinkers alike.
Global Expertise
A perfect blend of global experience andexpertise to further our focus on technology.
One-stop Solution
We support growers who cultivate ecologically sustainable gardens in remote locations around the world.
Direct Trade
Our travel and hands-on work with farmers allows us to verify where, when and how our organic teas are grown and to offer traceability on each lot back to the farm.
What is Organic White Tea
Organic white tea originated in China and is still considered one of the most delicious teas ever. The manufacturing process of organic white tea is exact, and therefore, it is one of the rarest teas available. Therefore, this is produced only in a few parts of the world in limited stocks. Now, since it has grown its importance in the market worldwide, its production has expanded to other areas also which have similar climatic conditions like Nepal, Sri Lanka, India, etc.Every year in spring, the selectors choose the young and fresh parts of the plants and harvest the leaves even before they have opened up.
Reduces inflammation
White eta is considered one of the best remedies to remove the inflammatory mediators in the body. The free radicals can cause inflammation and weaken the body's immune system. Since white tea is rich in antioxidants, it can prevent the body from being damaged by the free radicals by reducing inflammation and thus, protecting the body from developing severe diseases. Furthermore, drinking white tea can help in relieving aches and minor pains. In addition, it aids quicker recovery of the muscles and improves the oxygen supply to the brain and other vital organs.
Keeps teeth healthy
White tea contains naturally occurring fluoride, tannins, etc. they are responsible for keeping teeth strong and healthy. Fluoride prevents tooth decay, and tannins protect the buildup of plaques. Therefore, white tea can maintain the good health of teeth and keeps them safe. Also, the natural antibiotic properties of white tea keep the teeth and gums very tidy and healthy.
Keeps skin healthy
For ages, many people have been struggling with improper skin health and diseases. Certain skin diseases are annoying and have potentially harmful effects on individuals' health. White tea has an abundance of antiseptic and antioxidant properties and can help get rid of such skin problems and provide an even complexion.
Helps prevent cancer development
Some studies have shown a connection between intake of white tea and prevention of cancer development. Since white teas have enormous polyphenol amounts and are rich in antioxidants, they help the body build RNA, thus reducing the genetic cell mutation rates leading to cancer. As a result, they decrease the proliferation rates of cancer cells and increase the death rates of mutated cells.
Helps to lose weight
Since obesity has been a worldwide concern for many people nowadays, intake of organic white tea can be beneficial for them. White tea enables the body to absorb nutrients more effectively and even speeds up the metabolism. White tea helps burn the stored fat inside the body and promotes the development of new and healthy fat cells. In addition, white tea contains catechins responsible for speeding up the digestive processes and helping lose weight.
Improves hair health
White tea is good for skin health and is also really beneficial for the hair. White tea protects the hair health from sun damage, therefore keeping hair healthy during summers also. In addition, it can restore the natural shine of the hair and can even be used as a shampoo to bring shine to the hair.
Types of Organic White Tea
Moonlight White Tea
Moonlight White Tea is an excellent example of white tea from Yunnan Province. It is called Moonlight White because, in the past, the leaves were withered at night – or under the moonlight, not the sun. The raw leaves of Moonlight White Tea are from Yunnan’s Jinggu big white leaf cultivar teas, which are unique to the area.Moonlight White Tea tastes clean and refreshing with a smooth and creamy texture.
Silver Needle White Tea (Baihao Yinzhen)
Silver needle, the OG white tea from Fujian Province. Most Silver Needle white tea is made only by using the buds of the big leaf variety of Camellia sinensis, the parent plant of most teas. The shape of Silver Needle tea leaves must be uniform with no stems or leaves, with its long and silver needle tips as the unique characteristic. This tea is golden in color, tastes light and sweet, yet still woody and rich.
White Peony White Tea (Bai Mu Dan)
White Peony white tea is made by combining young tea buds and leaves. It is more affordable than Silver Needle white tea but still tastes high-end. This tea exclusively picks the top two leaves of each tea plant.Though more affordable, White Peony white tea tastes stronger than Silver Needle white tea. It has a stronger, fuller flavor with delicate floral hints that are unique to white tea. This tea is has a pale green liquor and has a slightly nutty, roasted aroma and aftertaste.
Tribute Eyebrow White Tea (Gong Mei)
Still grown in Fujian Province, this tea can be classified as the third in grade and quality-with Silver Needle and White Peony being first and second, respectively. Because Tribute Eyebrow white tea is harvested later than Silver Needle white tea, it has a bolder flavor compared to the latter. Its strong fruity flavor may resemble oolong tea, but of course, they differ in the process!
Long Life Eyebrow White Tea (Shou Mei)
Long Life Eyebrow white tea is made using the lower quality leaves from those tea leaves that are not high-quality enough to become Silver Needle and White Peony white teas. Same as Tribute Eyebrow white tea, because Long Life Eyebrow white tea is harvested later, it has a stronger, darker, and bolder flavor than the higher-grade white teas.
Organic White Tea Health Benefits
Increased Bone Density
Some studies show that free radicals and chronic inflammation are the main catalysts of osteoporosis. It is a health condition in which the bones become hollow and porous. The catechins present in white tea are known to help suppress the cells that break down bones, thereby promoting bone growth and density, and reducing the risk of osteoporosis.
May Protect Against Rheumatoid Arthritis & Cancer
White teas are known to have the highest levels of polyphenol. These are compounds that come from plants and have strong anti-inflammatory effects. They help preserve cartilage and bones. In addition, a study in 2010 found that antioxidants in white tea were more effective in preventing cancer than green tea. The antioxidants found in white tea can help build RNA. This can prevent the mutation of genetic cells that leads to cancer.
Weight Management
Being home to a significant amount of catechins like EGCG, white tea can contribute significantly to weight management. The compound may have a synergistic effect. The catechins present in white tea can speed up digestive processes. Drinking it regularly (in moderate quantity) can help your body absorb nutrients easily by speeding up metabolism, bringing you a step closer to your fitness goals. The brews can help burn stored body fat, while preventing the formation of new fat cells.
Hair Health
White tea brews are rich in epigallocatechin gallate, an antioxidant that helps promote hair growth and fights hair loss. EGCG has also come in handy when treating scalp skin diseases caused by bacteria that are resistant to common treatments. The best part is that white tea naturally protects against sun damage. This can do your hair a world of good in the summer season. The brews can also help restore the natural shine of your nature.
Differences between Organic White Tea and Organic Green Tea
Country of origin
Organic white tea is primarily produced in China, although some speciality white teas are produced in countries like Nepal. Green tea is primarily produced in China and Japan, but may also be produced in other Asian countries.
Processing method
Organic white tea are typically air-dried and undergo minimal processing. Green teas are either pan-fired or steamed in order to halt the oxidation process, then pressed or shaped into their final forms.
Visual appearance
Organic white tea tend to look either like actual leaves in the case of full-leaf white tea, or like downy, white-tipped buds in the case of silver needle white tea. The tea leaves can be white, brown, or light green in color. White teas brew up into a light, gold-colored liqueur.
Flavor
Organic white tea tend to be very mild in flavor, and are sometimes described as having apple-like and hay-like notes. Green teas tend to be slightly more robust, and have nutty, grassy, and vegetal notes.
Variety
Silver Needle is the best variety of white tea. If you want top-quality Silver Needle tea, check out its appearance. It must have white hairs and plump buds. The appearance of the tea leaves is crucial. Look for tea that looks good. The following criterion for choosing white tea is the aroma of the tea leaves. You must be able to discern the fresh smell from the leaves.
Odor
This is the best indicator of its freshness. If you don't smell anything, the leaves may be dry or there may be something wrong with the storage. To check the smell, place some tea leaves into a heated teapot. You will be able to detect the smell.
Flavor
Flavor is the key to choosing white tea. White tea has a sweet taste. The sweetness is not overpowering but quite light. The white tea you buy should have this sweet taste. If the tea tastes a little bitter or moldy, it's a quality problem.
The texture of tea leaves
The texture of the tea leaves is another factor to consider when purchasing white tea. Good quality tea leaves must feel good to the touch. If you want to test the quality of Silver Needle tea, touch the buds. They must feel smooth and plump.The color of the tea is another factor to check. After brewing, white tea must be light in color and look healthy. Dark brown or black color is a sign of poor quality tea.
Antioxidant content
The appeal of white tea is its antioxidant content. Check the label and choose antioxidant-rich white tea to enjoy the health benefits.
Process Of Organic White Tea
Wither
Withering is the first process in the production of white tea. Its purpose is to use conditions such as natural light, temperature, humidity changes and microbial action to promote the endoplasmic transformation of the tea base and form the unique quality of white tea.
Dry
Drying is a key process for white tea and a key link in the formation of white tea quality. There are two main methods: natural drying and mechanical drying. Natural drying means that when the tea leaves are wilted and drooping, they are spread out in the sun to dry. This method can quickly evaporate the water in the tea leaves, but it has high requirements on the quality of the tea leaves. Mechanical drying uses mechanical equipment to dry to improve output and quality, but it has lower quality requirements for tea greens.
Screening
The dried white tea is then sieved, usually 1 kilogram of white tea is sieved into 10-20 meshes, and some tea workers sift according to different varieties and quality requirements. The purpose of screening is to separate tea leaves of different varieties, grades and qualities, facilitate grading and packaging, and prevent mixing. Due to the simple production process of white tea, the fresh leaves can be directly put on the market after withering and drying. Since most of the water in fresh leaves is lost after withering and drying, the loss of active ingredients is small, and the color, soup color and taste of dry tea are better.
Pick and choose
Sorting refers to the process of picking out non-tea inclusions such as leaves, tea stems, and tea seeds on the basis of withering and drying. It is generally carried out after withering and before drying, mainly to remove impurities in the buds and leaves, such as old leaves, diseased leaves and abnormally shaped leaves. The main impact of the picking process on quality is that it is a physical change that can make the quality of white tea purer.
Package
White tea packaging mainly uses: cartons, wooden boxes, plastic boxes, mesh bags, etc. According to the grade of tea, each package should be marked with the product name, grade, quantity and weight on the package. The packaging can be made of different materials according to different product categories to ensure that the tea does not deteriorate during long-term storage.
How To Store Organic White Tea
Charcoal storage method
We can also use charcoal to store white tea, which can absorb moisture and remove odor very well. We can put an appropriate amount of charcoal into a small cloth bag for storage, then put the charcoal at the bottom of the tea can, and put the packaged tea Put them into layers in a jar, then seal them and store them. The charcoal needs to be replaced once a month.
Jar storage method
Storage in jars is also a common method of preservation. We store tea leaves in jars to avoid crushing. When choosing tea jars, it is also best to choose tin cans, followed by iron cans and paper cans. , it must be sealed.
Quicklime storage method
The method of preserving quicklime is similar to that of charcoal. Before preserving tea, we must first use quicklime to absorb moisture, and then store it in a dry container. Because white tea is loose in texture and has many gaps, its adsorption capacity is It is very strong, so it must be kept away from items with dispersive odors such as cosmetics or camphor balls, and it is best to store it separately. If the odor is absorbed, it will be very unpleasant to drink.
Our Factory
JIANYUAN ORGANIC TEA & HERB BEGAN IN 2003 when Alex and David, founder and tea buyer, was work for the state own tea import and export company. In the sales process to Europe and the United States, they feel that organic tea will be the inevitable trend of the world's tea. So they set up their own company focusing on planting and selling organic tea---Jianyuan OrganicTea. They established their first organic green tea base in Wuyuan,Jiangxi known as the "Golden Triangle of Chinese Green Tea". And soon sold tea directly from the base to the United States and Europe. Soon, organic white tea, organic oolong tea and organic black tea bases in Fujian were also established one after another. Organic white peony, organic Tieguanyin, and organic Zhengshan Souchong were also sold from here to all over the world.
FAQ
Find professional organic white tea manufacturers and suppliers in China here. We're offering organic products made in China with competitive price. Please rest assured to wholesale bulk organic white tea in stock here from our factory. Also, free sample is available for quality checking.