Tea is a traditional Chinese drink. What is good tea? Each type of tea has a different way of identifying it. Generally from look - look at the shape of tea, tea soup color. Smell -- smell the tea leaves. To judge whether a tea is a good tea.
Tea is also divided into different types, divided into: green tea, black tea, oolong tea, white tea, yellow tea, black tea six categories. Divide by season, have the cent of spring tea, summer tea and autumn tea again, can describe from two respects.
1. Dry tea
Mainly from the dry tea color, aroma, shape of three factors to judge. Green tea is green and moist in color, red and brown in color, fat and solid, or more pekoe, and black tea and green tea strings tight knot, pearl tea particles round and tight, and fragrant, which are the quality characteristics of spring tea.
The color of green tea is dark, the color of black tea is ruddy, the tea leaves are light and loose, the tender stalks are wide and long, and the black tea and green tea strips are loose, the pearl tea particles are loose, and the aroma is slightly coarse and old, which are the quality characteristics of summer tea.
Green tea is yellow-green in color, and black tea is dark red in color. The tea leaves are of different sizes, thin and thin leaves, and have a mild aroma, which is the symbol of autumn tea.
2.Wet tea
It is to open the tea soup review, make further judgment. When tea is brewed, it sinks quickly, has a strong and lasting aroma and a mellow taste. Green tea soup color green yellow, black tea soup color red yan cash circle; The tea leaves at the bottom are soft and thick, with many normal buds and leaves.
After tea brewing, the sink is slower and the aroma is slightly lower. The taste of green tea is not thick and slightly astringent, the color of the soup is green, and the bottom of the leaves is mixed with copper green buds; The taste of black tea is stronger and less cool, the color of the soup is red and dark, and the bottom of the leaves is red and bright; The tea leaf bottom is thin and harder, and it is summer tea for more leaves.
